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The Purple Elephant is a full-scale market and bistro offering healthy foods, including organic produce, organic meats humanely raised with no hormones, cold pressed juices, and natural organic skin products. Their expansion will include a dining room overlooking Northport Harbor. Chef owner David Intonato and his wife, Erin, make eating healthy easy, convenient and affordable as well as wholesome and delicious. All prepared foods are pure and nutrient-dense. The menu changes daily with what they source fresh from local organic farms and fishermen. From a great breakfast to healthy snacks and bagged organic lunches for the kids for school, they offer many gluten-free and nut-free whole food choices. They also offer everything you need to make a healthy meal in the comfort of your own kitchen. A wide variety of whole foods includes pastas, grains, fruits, veggies, snacks, supplements and remedies. You can also let them know if there are some special foods or products you would like to see on their menu or in the store and they will get them for you.

A Johnson & Wales graduate, David cooked in famous high end restaurants and hotels throughout the US and has won many awards including Gourmet Magazine’s “Readers Top Table”, Zagat’s “Diners Choice Award”, the DiRona Award, and was host chef at the prestigious James Beard House in NYC.

The Elegant Elephant, their catering division, will handle all of your catered affairs including private parties, weddings, and business functions at their beautiful on-site waterfront meeting space and outdoor deck with magnificent waterviews of Northport Harbor.

ThePurpleElephant.net

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